$4 per taste, or 3 tastes for $10
This delicious white wine was fermented in all new French oak barrels for five months. It has tastes of honey and nuts with a soft, smooth finish.
2016 Sauvignon Blanc
A clean and crisp stainless steel wine, this 2016 new release shows hints of lemongrass and pairs perfectly with clams, oysters, and seafood of all types.
Made from our estate grown Merlot, this wine is sunshine in a bottle! It has a fresh, young berry taste and is made for life on the patio with friends.
A deep garnet color and beautifully balanced flavors dominate this red wine aged for one year in new and used French oak. The body is full and filled with fruit flavors. With hints of blueberry upfront, it is followed by a long and warm finish.
A delicious blend of 50% Merlot and 50% Cabernet Franc. This well balanced wine combines the spicy notes of Cabernet Franc with the fruity flavors of Merlot. Aged in neutral French oak for one year, it has a smooth, lingering finish. It is an excellent table wine, and pairs perfectly with pasta and pizza.
Outstanding blend of 65% Merlot, 20% Cabernet Sauvignon, and 15% Cabernet Franc, only made in the best vintages. This full bodied wine has a beautiful, deep garnet color, and is fruit forward with a long finish. It will age well for years to come.
*Please note, for groups of 10 or more we serve wines only by the glass or the bottle.
BY THE BOTTLE ONLY
A blend of 65% Merlot, 20% Cabernet Sauvignon, 15% Cabernet Franc, this wine is complex with light hints of fruit, and a smooth finish.
Light bodied and fruit forward, this red wine was aged for 1 year in new and neutral French oak. It is a perfect complement to most Italian foods.
2013 Cabernet Sauvignon
We rarely produce a 100% Cabernet Sauvignon, but this was an exceptional vintage. Well-balanced and easy drinking, this elegant red wine has notes of chocolate and a smooth finish.
Wine Club Member tastings are complimentary, and all purchases are 20% off
Diliberto Winery Food Menu
When the moon hits your eye like…
A made to order 14-inch, thin crust pizza topped with fresh sliced tomatoes, mozzarella, Parmesan cheese, fresh basil, oregano, and a drizzle of extra virgin olive oil. It has the freshness of a summer garden and a delicious, crispy crust.
Tastes of Italy
A beautiful assortment of cheeses, Italian meats, dried fruit, nuts, olives, and taralle
Mixed Imported Olives
A luscious assortment of imported olives including Kalamata, Greek Black, Alfonso, and Greek Queen.
The Legend: Sal’s father told him that a man had been walking down the street holding a handful of these, and peeled off the skins and ate the beans. He lamented to God and asked why he to be so poor as to have only this meager food to eat. Suddenly, he heard a noise and when he turned he saw a man behind him who was picking up the skins to eat. The moral to the story: be grateful for the gifts you have.This dried bean is imported from Italy. We soak it, boil it, and salt-cure it to perfection. Slide off the skin and this tasty bean is a pleasing treat.